| Entrees |
| All entrees (except for Seafood) served with a side of vegetable, and a choice of either pasta w/ tomato, meat, or marinara sauce; or a side salad. All other sauces available for a $3 upcharge. |
| Poultry |
| Chicken Marsala or Piccata- 13.95 Natural chicken sauteed w/ mushrooms, onions, & Marsala wine; or white wine, lemon, & capers. |
| Chicken Balsamic - 13.95 Lightly breaded Natural chicken sauteed with spinach, mushrooms, onions, & Balsamic vinegar. |
| Chicken Cacciatore - 13.95 Natural chicken sauteed in a zesty red sauce; available sweet, mild, medium, or spicy. |
| Chicken Parmigiana - 12.95 Lightly breaded Natural chicken is grilled then baked with tomato sauce and mozzarella cheese. |
| Seafood |
| Shrimp Scampi over Pasta - 14.95 7 parmesan-encrusted shrimp in a garlic & wine sauce. Available in two styles: classic, or creamy. |
| Shrimp Fra Diavolo over Pasta - 14.95 7 large shrimp in a zesty red sauce. Available sweet, mild, medium, or spicy. |
| Veal |
| Veal Marsala - 17.95 Thin slices of tender veal sauteed with mushrooms, onions, & Marsala wine. |
| Vegetarian |
| Eggplant Parmigiana - 11.95 Eggplant is floured & lightly fried in Canola oil, then baked with tomato sauce and mozzarella cheese. |
| Shrimp Alfredo over Pasta - 14.95 7 large shrimp in a traditional cream sauce. Available with sauteed garlic. |
| Clams, Mussels, or Calamari over Pasta - 15.95 Clams, Mussels, or Calamari prepared White or Red. Available sweet, mild, medium, or spicy. |
| Veal Piccata - 17.95 Thin slices of tender veal sauteed with mushrooms, onions, white wine, lemon, & capers. |
| Catch of the Day - market price Typically we have Halibut, Swordfish, or Salmon. |
| Veal Parmigiana - 17.95 Thin slices of tender veal baked with tomato sauce and mozzarella cheese. |